To kick these Top 5 lists off right I chose my old favorite: Chicken Tenders. I take my tenders seriously, if a restaurant has good chicken tenders I’ll always give it another shot. But, if they aren’t any good then that place is non-existent to me (cough, Applebee’s, cough). Now to the list:

5.  Springfield Brewing Co.: New found treasure on my part. Flaky, crispy, and thick! ***¾

4.  Ebbet’s Field: The best part of these tenders is that they are always HOT when they are served. Plus, it is a local favorite. ****

3.  Texas Road House: Beer-battered like Cheddar’s alomost as good but not quite there. ****¼

2.  Skybox: These almond crusted tenders add a unique and welcomed taste to a classic. Plus cheap beer. ****½

1.  Cheddar’s: I have yet to find someone who does love these chicken tenders. Beer-battered, thick tenders that are fluffy and plentiful. *****